About our Family

Coming to the United States from Greece in 1970, Fotis Raptis began his career working in various restaurants, including the Avalon Inn. In 1987, Fotis' dream became a reality when he and his wife, Mary Ann, opened their own restaurant.

For over 35 years, we have been a go-to favorite, serving the city of Warren and its surrounding areas. We take pride in being locally owned. We serve delicious, homemade foods and have built strong relationships with our customers. We are dedicated to exceeding customer expectations by providing quality food in a warm, welcoming atmosphere.

Our award-winning burgers and all-day breakfast are a must-try! What sets us apart? Our deep appreciation for family and hard work are the driving forces behind our business. As the owner, Fotis, along with his son George, personally cook and prepare everything—a rarity in the industry. Many restaurant owners hire chefs for this role. Most of our wait staff have been with us for 20 years or more and excel in their roles, including Fotis' daughter, Joann.

We offer competitive prices for HUGE portions, a key factor in our success.

So, if you're in search of delectable home-cooked meals, award-winning burgers, and a locally owned restaurant, this is the place to be!